#Katana kitten new york free

Insider’s Tip: Prefer to order your espresso martini behind a secret door? Check out our list on the speakeasy bars in NYC! Employees Onlyīefore there were atomizers and fancy ice cubes, there was Employees Only. If you use your imagination a bit, it might feel like you’ve been transported to some other dimension where you’re nursing a high-quality Negroni in someone’s hip, upscale rec room cerca 1977. As DJs spin laid-back tunes, sip a cocktail or a glass of natural wine. The place was made for listening to and enjoying music. Located in Greenpoint, Brooklyn, Eavesdrop is a multi-sensory experience. Open daily from 6 pm to 1 am, Death & Co is the perfect place to relax while nursing a cocktail. Expect to pay around $20 for a cocktail but expect it to be worth it. This East Village bar doesn’t take reservations, so come early or be prepared to wait for a while. The bar mixes up seriously precious libations in a tranquil, very dimly lit atmosphere. Opened in 2006, when this golden age of cocktail shaking was first in its infancy, Death & Company is a pioneer, maybe one of the first bars to break out the bespoke ice.

Photo credit: Lou Stejskal Death & Company Black pepper, dill, and celery seed are a few of the spices you’ll find on Mace’s menu. They use unorthodox ingredients to concoct harmonious drinks: everything from licorice syrup to brown butter to saffron to eggplant to corn puréee might find its way into your drink and your taste buds will thank you for it. Bartenders Nico de Soto and Greg Bohm opened this bar in 2015 to great fanfare. You could easily walk right by Mace on West 8th Street in Greenwich Village and not realize it is one of the most innovative and best cocktail bars in New York City.

#Katana kitten new york free

Temple Bar is a classic for noshing on free popcorn in the impossibly dark room while nursing a classic cocktail. Fortunately for us, Temple Bar reopened in 2022 (under new ownership) and it’s just as great as its earlier incarnation. Then, at the beginning of the pandemic, it shuttered and regulars had yet another thing to fret about. Since way back in 1989, this NoHo cocktail bar has quietly been a favorite drinking den of cocktail aficionados. Photo credit: Daniel Cruz Valle Temple Bar The The Dead Rabbit is a must if you’re hunting for cocktails in Manhattan.

Expect complex but potent yet delicious cocktails here. The multi-floor bar, located at the southern tip of Manhattan, changes its cocktail menu every season. Often topping the list of best cocktail bars in New York and on the planet, The Dead Rabbit was started by Sean Muldoon and Jack McGarry, two bartenders from Belfast. Looking for a highballs with Japanese whisky? Bar Goto Niban is your place. Don’t miss out on these drinks, which masterfully blend shochu and mezcal to create new sipping sensations. Niban is the domain of Kenta Goto, who mixes up highballs with Japanese whisky or Japanese white rice vodka. The younger Brooklyn sibling to the Lower East Side’s Bar Goto, this Prospect Heights cocktail bar serves up excellent drinks with Japanese flair.